Market Manager

The Market Manager is a dynamic and hands-on leader responsible for organizing and managing the weekly farmers market throughout the market season. This role ensures the market runs smoothly, maintains its values of sustainability and community, and continues to provide an enjoyable experience for both vendors and visitors.

Key Responsibilities:

• Plan, coordinate, and oversee all market-day operations, including vendor setup, event coordination, and cleanup.
• Act as the primary point of contact for vendors, customers, and community partners during market days.
• Manage the logistics of physical market infrastructure (e.g., tents, signage, tables).
• Manage and assign market day volunteers
• Maintain open and constructive communication with vendors to support their success and gather feedback for improvement.
• Oversee social media accounts during the market season, highlighting seasonal offerings and promotional efforts to drive attendance and build market visibility.
• Track and share updates on the market’s progress and achievements with the Market Board
• Prepare end-of-season reports summarizing key metrics, successes, and opportunities for improvement.

• Passion for local food and community-building.
• Proven experience in event management, market operations, or a similar role.
• Strong organizational, time management, and problem-solving skills.
• Excellent interpersonal and communication skills, with a knack for building relationships.
• Ability to work independently and as part of a team in a fast-paced environment.
• Physical stamina to perform market setup and takedown tasks. Must be able to lift up to 50 pounds.